There are two important answers to this question.
Electrolyzed water has already been adopted in many parts of the world as a safer and more effective alternative to common chemicals. In Japan, for instance, e-water is the norm, and they reap the benefits of lower infection rates and minimized pathogenic growth. While America lags a bit in implementation, many domestic facilities are fed up with the hazards of common chemicals and off-the-charts microbial counts and are changing over to our natural solutions in a hurry.
The first answer is that electrolyzed water has always had a shorter shelf life than most other harsh chemical cleaners and disinfectants. Viking Pure has solved this issue through our on-site generation. Customers have an unending supply of our solution which they can dispense from our machines on demand. If the solutions shelf life is running low then it can be easily dispensed of and replaced by a simple trip back to your Viking Pure on-site generator.
The second answer is that up until now there has been a serious impediment to widespread application of e-water—namely, that all other forms of this solution necessarily contain high levels of salt in their final product. It would be catastrophic over the long term for any facility with expensive or sensitive equipment to clean and disinfect with such a solution.
As mentioned above, the reason Viking Pure equipment is patented is that we have developed an innovation through our salt-free process of producing e-water. This means facilities can widely apply our solutions to cover every inch of their premises, eliminating germs without risk of corrosion.
Put simply, this is the innovation the world has been waiting for to usher e-water into the mainstream.